fish market - raw bar
Located in Culver City, Tangaroa Fish Market + Raw Bar brings New Zealand's freshest seafood to Los Angeles.
Owners Mark and Suzy White opened Tangaroa Fish Market + Raw Bar to Culver City in June of 2015. Tangaroa represents the God of the Sea in New Zealand's Maori culture where Mark spent the first half of his life growing up along the water. Our market features fresh seafood from across the globe, focusing primarily on products out of New Zealand and the South Pacific.
12604 W. Washington Blvd
Los Angeles, CA 90066
PRIVATE DINING + EVENTS
The dining room at Tangaroa can accommodate up to 50 guests for dining or up to 75 for cocktails
Weather permitting, combined with our outdoor patio, we can host up to 70 guests for dining or 100 guests for cocktails
For parties up to 15 guests, our full dinner menu is available
Beyond 15 guests, we will work with you to design a custom menu that suits your event
Price fixed dinner, buffet, family style, or tapas style options are available
*Vegetarian + vegan dishes available upon request
OFF PREMISE CATERING
Tangaroa can cater to parties of any size in the Los Angeles area
Full dinner menu + raw bar are available, as well as custom plates
We can also help in staffing your event as needed!
BY EMAIL | email@example.com
BY PHONE | 424.289.8144
FOLLOW US | @tangaroafishmkt